Cottage Cheese and Apple Casserole
INGREDIENTS:
● 2 apples
● 2 tbsp drain. oils
● 1 tbsp sugar (if any, then brown)
For the test:
● 250 g of cottage cheese
● 2 eggs
● 3 tbsp Sahara
● a pinch of salt
● 0.5 tbsp. sour cream
● 3 tbsp flour (sift)
PREPARATION:
Peel apples and cut into slices. Then fry in a pan (which can then be put in the oven) in butter. Sprinkle with sugar. 5 minutes on one side and 3 minutes with another
Cook the dough and pour apples on it. Keep it on the fire for a few more minutes and put in the oven for 200 gr. until browning.
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